Buy Bourbon

The Derby's this Saturday, May 6th, so don't forget to go buy some bourbon in honor of my mother - I mean, to make mint juleps with while watching "the most exciting two minutes in sports." That's about my attention span for sports anyway... though I like the pregame show for this because it's all about the pretty horses.
:)
Pre-game show on NBC: Saturday at 5:00, Eastern. They say the show goes til 6:30, so I'd assume the race is at 6:28 pm, Eastern.
For your edification and shopping list, here's the official mint julep recipe from the Derby website:
The Early Times Mint Julep Recipe
2 cups sugar
2 cups water
Sprigs of fresh mint
Crushed ice
Early Times Kentucky Whisky
Silver Julep Cups
Make a simple syrup by boiling sugar and water together for five minutes. Cool and place in a covered container with six or eight sprigs of fresh mint, then refrigerate overnight. Make one julep at a time by filling a julep cup with crushed ice, adding one tablespoon mint syrup and two ounces of Early Times Kentucky Whisky. Stir rapidly with a spoon to frost the outside of the cup. Garnish with a sprig of fresh mint.
Per the recipe, you're supposed to drink it in a chilled silver goblet while wearing an exceedingly large hat (the latter part, just clearly understood).
Glad to be of service!
DC Native
2 Comments:
Reminds me of my favorite band when I was living in Toronto, ONT.
They were called the
'Bourbon Tabernacle Choir'. Their music was a '6', but their name was a '10'. The name has it all, whimsy, a vague sense of blasphemy, alcohol and irreverance. Que mas quieres? (What more do you want?)
Mr. Caliente: they sound fabulous. Book them in Eugene.
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